Why should I eat Macadamias? Macadamias – the world’s finest nuts – are characterised by their crisp texture, delicate flavour, versatility of use and long shelf life. In other words, they are Yummy! Macadamias are also good for you. Medical research has shown that the consumption of macadamias may significantly lower the risk of heart disease. […]
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Health watch alert! Macadamia Meal Considerable research has been conducted by our Macnut foodie experts into a product called Macadamia meal (ground macadamia nuts). Mac Meal is extremely beneficial for people who suffer from food allergies such as flour, starch, and gluten. It is also an advantage for people who are simply on a low
MacNut Farms is not just New Zealand’s largest macadamia orchard but also the largest macadamia processing facility. We process all our own orchard’s nuts as well as macadamias from many other orchards in the North Island. MacNut aims to be the processor of choice to NZ growers by offering an efficient and competitive service.The
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GROWING MACADAMIAS IN NZ… THE MACNUT GUIDE Location Varieties Planting Pruning Weed & Pest Control Fertiliser Yields When to Harvest Husking NIS Drying & Storage Transport to Processor We have written this to answer questions on the growing, harvesting and transport of macadamias in NZ. We do not consider ourselves experts in this field, and
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Mt Warning, New South Wales – home of the macadamia nut The macadamia is the only major commercial food crop that is native to Australia.The colonization of Australia by the British began in 1788 but it wasn’t until 1875 that the recorded history of the macadamia began. Ferdinand Von Muller, Royal Botanist at Melbourne and
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GROWING MACADAMIAS Click here for our New Zealand Growers’ Guide Macadamias thrive in the following conditions: High rainfall Well drained soil Warm and frost free climate Some wind shelter Macadamia trees are extremely tough – in fact they’re quite hard to kill. They produce economic quantities of fruit after 8 years, although fruit will be
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Click here for our New Zealand Growers’ Guide Macadamias thrive in the following conditions: High rainfall Well drained soil Warm and frost free climate Some wind shelter Macadamia trees are extremely tough – in fact they’re quite hard to kill. They produce economic quantities of fruit after 8 years, although fruit will be borne in
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